1

Some properties of an acidic protein-bound polysaccharide from the fruit of pumpkin

Fu Caili, Tian Haijun, Cai Tongyi, Liu Yi, Li Quanhong
Journal:
Food Chemistry
Année:
2007
Langue:
english
Fichier:
PDF, 126 KB
english, 2007
6

Ultrasound-assisted extraction of xyloglucan from apple pomace

Caili Fu, Haijun Tian, Quanhong Li, Tongyi Cai, Wenjuan Du
Journal:
Ultrasonics Sonochemistry
Année:
2006
Langue:
english
Fichier:
PDF, 344 KB
english, 2006
7

Study and development of a defatted wheat germ nutritive noodle

Yiqiang Ge, Aidong Sun, Yuanying Ni, Tongyi Cai
Journal:
European Food Research and Technology
Année:
2001
Langue:
english
Fichier:
PDF, 83 KB
english, 2001